More Recipes

Talk about bite-sized goodness. These Stuffed Mushrooms with Chorizo are juicy and packed with flavor, thanks to a tasty filling made with perfectly prepared chorizo, butter, panko bread crumbs, and Parmigiano Reggiano.

Is anything more classic and comforting than homemade apple pie? These 5 Spice Mini Apple Pies can fit in the palm of your hand, and they pack all of the flavors of a traditional apple pie: they’re perfectly sweetened, warm with the flavor of cinnamon, and buttery (thanks to the puff pastry).

Summer might be on the brain, but fall is right around the corner. And there’s no better way to prepare than with this 5 Spice Powder, which is made with star anise, cinnamon, and Szechuan peppercorns. It’s fragrant, warming, and versatile.

Move over, regular cinnamon buns. This light, pull apart cinnamon bread with a tangy glaze is about to become your new go-to. Bookmark this Sourdough Cardamom Milk Bread Cinnamon Buns with a Burnt Honey & Orange Glaze recipe, and thank us later.

After one bite you’ll know how this Firecracker Coconut Shrimp got its name. With a sweet and fiery sauce made from peaches, fresno chilies, jalapeño, and habanero, and perfectly crunchy coconut coated shrimp, these are a definite crowd-pleaser.

Sushi rice isn’t the same as any old rice. It’s sticky, a bit tender, and seasoned with the flavors of rice vinegar and a touch of sugar. And this Instant Pot Sushi Rice will give you homemade sushi rice in a pinch.

If you often crave the perfect ranch dressing, then you’re going to want to bookmark this Copycat Outback Ranch Dressing. Not only does it taste just like the creamy dressing from the steakhouse: it’s ready in just a few minutes.

Just about nothing is as reliable as a fresh tuna salad, especially in the warmer months. This Mediterranean Tuna Salad packs some extra flavor and has plenty of crunch, thanks to shredded carrots and chopped Calabrian peppers.

In the hot summer months, nothing brings us joy quite like the words “no-churn ice cream.” And trust us: this Goat Cheese, Medjool Date, Candied Almond and Dark Chocolate No-Churn Ice Cream is the ultimate recipe, with some heaven-sent ingredients.

When temps are high, just about nothing is more satisfying than a crisp summer salad. This Spinach & Berry Summer Salad with a Beaujolais wine dressing is chock full of your favorite berries, along with goat cheese and pistachios, and is topped with a classic & flavorful Beaujolais dressing.

Perfect for chips, veggies, and anything you want to dunk, this Dill Pickle Dip is delicious, and ready in a pinch. With a cream cheese base and fresh dill, this dip has a little crunch from finely chopped dill pickles.

Sweet, tart, and with a picture-perfect sugar coating, Candied Cranberries are great to keep on hand. You can use them in baking and as dessert toppings, and they’re ready in a pinch.

Cheesecake might just be the perfect crowd-pleasing dessert, and we promise, this one is too good to skip out on. This Cranberry Swirl Cheesecake with a Biscotti Crust is tart, fluffy, and sweet, thanks to goat cheese, fresh ginger, and almond biscotti cookies.

Light and pillowy, this Sourdough Milk Bread is unbelievably soft. Originating from bakeries in Asia, this recipe requires standard grocery store ingredients, but gets its buttery flavor and pull-apart texture from some traditional baking steps and secrets.

Fish fans, this is about to become your new go-to. This Beet and Gin Cured Salmon with a lemon horseradish cream takes a regular ole’ salmon filet, and transforms it into a tasty cured salmon, thinly sliced and packed with flavor.

Talk about flavor in every bite. These Baked Chorizo and Sweet Potato Taquitos are quick, simple, and tasty (thanks to ingredients like chorizo sausage, colby jack cheese, and red pepper crema).

Regular truffles are great. But these Bacon & Biscoff Truffles? Truly mouth-watering. With Biscoff cookies and crispy bacon, these little truffles pack a sweet and salty punch.

Just about nothing is more comforting than a recipe that features warm apples and sugar. This Apple Galette with a Hard Cider Glaze is buttery, sweet, flavored with ginger and lemon, and brushed with a hard cider reduction.

Soft, fluffy, and delicious, this Buttermilk French Toast is definitely a crowd-pleaser. With the flavors of dark brown sugar, honey, cinnamon, and vanilla, we’re sure it’s going to become a new breakfast go-to.

This Salsa Macha Buffalo Sauce is crave-worthy. It has all of the flavor and heat of salsa macha, along with the buttery smoothness of buffalo sauce.

This rich Salsa Macha is ridiculously flavorful, and you’re going to want to put it on just about everything. It’s spicy and nutty, and you can customize this recipe by adding in your favorite dried peppers and nuts.