Fermented Red Pizza Sauce Recipe

This easy recipe will show you how to make your own delicious and tangy fermented red sauce in no time!

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Tom Kha Inspired Scalloped Sweet Potatoes

Tom Kha Inspired Scalloped Sweet Potatoes

Sweet potatoes are tasty on their own accord, but they’re also versatile. These Tom Kha Inspired Scalloped Sweet Potatoes are rich with the Thai flavors of Tom Kha (using ingredients like lime juice, fish sauce, and red curry paste). Plus, they’re thinly sliced and baked to perfection.

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Salmon Cakes with an Avocado and Grapefruit Aioli

Salmon Cakes with an Avocado and Grapefruit Aioli

Salmon is more versatile than you might think, and these Salmon Cakes with an Avocado and Grapefruit Aioli prove it. You’ll love the fresh flavors of salmon perfectly prepared with garlic, chipotle, and cilantro. And trust us, this avocado and grapefruit aioli is something to write home about.

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Grilled Zucchini with Sumac

Grilled Zucchini with Sumac

Zucchini is perfect for grilling, and while this vegetable is tasty enough on its own, this recipe takes things up a notch. This grilled zucchini with sumac has a delicate tang you won’t forget, and that we guarantee you’ll want more of.

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Honey Poached Fig and Prosciutto Flatbread

Honey Poached Fig and Prosciutto Flatbread

Talk about the perfect bite. This Honey Poached Fig and Prosciutto Flatbread is everything you want in a flatbread: salty from the prosciutto, sweet from the honey poached fig, savory from flavorful cheeses, and tangy from a drizzle of balsamic.

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No Cream of Mushroom Soup

No Cream of Mushroom Soup

When you’re looking to make your next mushroom soup, ditch the cream. Our No Cream of Mushroom Soup is ridiculously flavorful, rich with umami, is every mushroom-lovers dream, and yes, is still creamy.

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Grilled Romaine Shrimp Caesar

Grilled Romaine Shrimp Caesar

We have two words for you: grilled romaine. Yep, if you’re not throwing this crisp lettuce on the grill, you’re missing out. And when it comes in the form of this Grilled Romaine Shrimp Caesar, it’s sheer perfection.

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Greek Orzo Salad

Greek Orzo Salad

Light, refreshing, and with the bite of perfectly cooked orzo pasta, this Greek Orzo Salad is just perfect for eating by the spoonful right out of the serving bowl. It features fresh veggies such as spinach, red bell pepper, and cherry tomatoes, and is topped with a simple (but tasty) garlic lemon dressing.

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Focaccia

Focaccia

When it comes to breads, just about nothing beats a fresh, oven-baked focaccia. This flatbread is crusty on the outside but fluffy inside, and it makes an excellent side dish, is perfect for sandwiches, and can be eaten all on its own.

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Espresso Cheesecake with a Gingerbread Crust

Espresso Cheesecake with a Gingerbread Crust

We hope you’re prepared to fall in love, because this cheesecake recipe is about to become your new favorite. Believe it or not, Espresso Cheesecake with a Gingerbread Crust tastes even better than it sounds.

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Creamy Feta Honey Dip

Creamy Feta Honey Dip

Oh honey, you’re gonna love this ridiculously easy recipe. This Creamy Feta Honey Dip is exactly what it sounds like: smooth, rich, lightly sweetened, and perfect for dunking and drizzling.

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Cheesy Corn Chowder Dip

Cheesy Corn Chowder Dip

This is one of those dishes that will have everyone asking for the recipe, and it’s nothing like a dip you’ll find in a jar. Rich and creamy, and with the savory flavor of bacon, this Cheesy Corn Chowder Dip is served hot out of the oven.

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Candied Jalapeno Relish

Candied Jalapeno Relish

Sweet, spicy, and tangy, this Candied Jalapeño Relish is about to become your new go-to. Sure, it’s perfect for heaping on hot dogs and burgers, but it’s also excellent for spicing up salads and sandwiches, and pairs perfectly with your favorite cheese.

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Butterscotch Banana Bread with a Buttermilk Glaze

Butterscotch Banana Bread with a Buttermilk Glaze

Stop right there – before you toss those ripe bananas in the trash, you’ll want to check this out. This soul-warming banana bread is sweetened with the caramelized flavor of butterscotch, and it’s simply irresistible. After topping it with a buttermilk glaze, you’ll see why this Butterscotch Banana Bread with a Buttermilk Glaze is a fan favorite.

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Buttermilk Fried Chicken and Sourdough Waffles

Buttermilk Fried Chicken and Sourdough Waffles

With chicken crisped to perfection and tangy sourdough waffles, this Buttermilk Fried Chicken and Sourdough Waffles recipe is sure to hit home. There are a few secrets that make this recipe a knockout, but one of them is the overnight sponge for the waffles.

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Black Cherry, Sage and Cabernet Sauvignon Jam Pop Tarts

Black Cherry, Sage and Cabernet Sauvignon Jam Pop Tarts

Don’t miss out on these one-of-a-kind Black Cherry, Sage and Cabernet Sauvignon Jam Pop Tarts. Perfectly sweetened thanks to an incredible homemade jam, these Pop Tarts are sure to be a hit. They’re the flaky, crumbly pastry you know and love, with a flavor you can’t resist. 

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Black Cherry, Sage and Cabernet Sauvignon Jam

Black Cherry, Sage and Cabernet Sauvignon Jam

Sweet, soft and fresh, this black cherry jam takes things up a notch. With hints fragrant sage and the depth of cabernet sauvignon, this Black Cherry, Sage and Cabernet Sauvignon Jam is about to be a highlight on every table spread.

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Balsamic Reduction

Balsamic Reduction

This delicious homemade balsamic reduction isn’t only the perfect companion to just about any dish – it’s also ridiculously simple. It’s rich in color, with the tang of balsamic vinegar that you know and love, and deserves to be drizzled on essentially everything.

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Baked Pumpkin Donuts with a Masala Chai Icing

Baked Pumpkin Donuts with a Masala Chai Icing

Nothing says Autumn quite like these soul-warming Baked Pumpkin Donuts with a Masala Chai Icing. Featuring fragrant spices like ground cinnamon and cardamom, these Baked Pumpkin Donuts are sweetened with brown sugar, and topped with a drizzle of homemade Masala Chai Icing.

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Autumn Veggie Mac & Cheese

Autumn Veggie Mac & Cheese

Mac & cheese is the perfect comfort food, and this Autumn Veggie Mac & Cheese takes it up a notch with seasonal fall vegetables like butternut squash and sweet potato. Slices of delicious prosciutto make this the ultimate savory dish.

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